CASS CAY RESTAURANT & BAR
LIVE ENTERTAINMENT for the week of 20 January is as follows…
Monday at 6:30 PM...BAR BINGO
Tuesday at 6:30 PM..KARAOKE WITH JIMMY MAC
don’t let the cold weather keep you away. The curtains will be down and the heaters will be cranking. Additionally, we will offer Happy Hour pricing ON THE DECK all night to help keep you warm!
Wednesday at12:00 PM. TRIVIA (Teams of 8 MAX Please)
Thursday at 6:30 PM...THE GATLINS
Friday at 6:30 PM...STEVE FLAGG
Saturday at 6:30 PM…HIGH TIDE
Sunday at 4:00 PM...REMEDY
Click Calendar for January 2020
To make sure all of our customers have the opportunity to enjoy our deck seating, we are implementing the following seating policies on the deck.
After 4PM Monday - Saturday and after 3PM on Sunday...
Please don’t send multiple small groups to hold tables (or chairs) until the bigger groups arrive.
DINING ROOM RESERVATIONS
As you may have noticed, our dining room is starting to fill up again. In order to help our staff and kitchen provide the best service possible, please make reservations ahead of time if you plan on dining inside. While we will always accept walk-ins, please note that reservations will take priority. Thank you for helping us with this and we are so happy to see our friends back in town :)
***TRADING POST UNDER NEW MANAGEMENT***
Congratulations to Pat, Diane, John and Pam. They are BSM residents and the new owners of the Trading Post. They have incredible plans for the “New” Trading Post that will enhance the business and the BSM lifestyle as well. Please come out and support them in this exciting new venture...we certainly do!
BURNT STORE GOLF & ACTIVITY CLUB (BSGAC)
At Cass Cay, we fully support the BSGAC. They have a great menu and entertainment that certainly warrants a visit! We visit them every opportunity we get and encourage everybody in the neighborhood to as well.
Visit our web site for additional updates. Let us know if you would like to be added to our growing email list for specials, updates, etc. And as always…feel free to contact us directly on my cell at (203) 893-0199 or email GM@casscayrestaurant.com with any issues, concerns or questions you might have.
Thank you for the continued support...Bill, Roz, Dave and Cassandra